From the studio at ManyaMade

When Your Plates Make It to Michelin

We always knew that our ceramics carry personality — not just function. But when one of our dinner plates was used in a restaurant honoured by the Michelin Guide, something inside us smiled.

This moment is not just a photo — it’s a testament to what handmade can mean. Our plate was chosen by a chef who values presence, texture, and story as much as flavour, and it now lives in the world of refined gastronomy.

You can see the full listing here:

https://guide.michelin.com/us/en/ontario/toronto/restaurant/jacobs-co-steakhouse

Why This Matters

This plate didn’t just appear on a table — it became part of a story. A story about chefs who refuse to compromise, about diners who seek meaning in every course, and about objects that contain intention.

More Than Just Dinnerware

When your tableware is part of a Michelin-recognized setting, it becomes more than ceramic — it becomes an element of experience. This is the quiet elevation that happens when craft listens to appetite and aesthetics alike.

See pieces shaped for stories
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